WORLD
BREED
Fleckvieh
Bred in Austria
Genomic Sire HB: 23000504442929
BetaCasein: A2A2
Ear Tag: AT 504.442.929
BetaCasein: A2A2
Ear Tag: AT 504.442.929
AI Code: SM0151
KappaCasein: AB
KappaCasein: AB
- At 121 gGZW, one the top bulls ever to be exported from Austria before 2019
- Dam’s second record was over 17,000 kg
- Many UK daughters now milking
Pedigree
Sire: Wiscona
Dam: Brasilien by Reumut
MGD: Bayern by Rumgo
Production Traits ZWS Austria 12/23
gGZW | Milk kg | Fat kg | Ptn. kg | Fat % | Ptn. % | Rel. | Milk Index |
---|---|---|---|---|---|---|---|
121 | 800 | 25 | 30 | -0.10 | +0.02 | 88% | 120 |
Production Traits ZWS Austria - AHDB converted figures 12/23
PLI | PLI Rel. | Milk kg | Fat kg | Ptn.kg | Fat % | Ptn % | Rel. |
---|---|---|---|---|---|---|---|
£171 | 45% | 324 | 10.2 | 13.0 | -0.04 | 0.03 | 64% |
Autumn Calving Index (ACI) & Spring Calving Index (SCI) AHDB converted figures 12/23
ACI | SCI | Index Rel. |
---|---|---|
165 | 138 | 45% |
Management Traits Zucht Data Austria 112/23
Trait | Value | Rel. |
---|---|---|
Longevity | 106 | 75% |
Udder health | 96 | 86% |
SCC | 98 | 82% |
Mastitis | 92 | 65% |
Persistence | 101 | 81% |
Daughter fertility | 100 | 75% |
Direct Calving Ease | 99 | 82% |
Maternal Calving Ease | 98 | 78% |
Milking speed | 110 | 88% |
Calf vitality | 102 | 74% |
Beef index | 108 | 77% |
- At 121 gGZW, one the top bulls ever to be exported from Austria before 2019
- Dam’s second record was over 17,000 kg
- Many UK daughters now milking
Pedigree
Sire: Wiscona
Dam: Brasilien by Reumut
MGD: Bayern by Rumgo
Type Traits Zucht Data Austria 12/23 (85% Rel.)
Trait | 64 | 76 | 88 | 0 | 112 | 124 | 136 | |||
---|---|---|---|---|---|---|---|---|---|---|
Body | Poor | | 101 | Excellent | ||||||
Muscularity | Poor | | 94 | Excellent | ||||||
Feet & Legs | Poor | | 103 | Excellent | ||||||
Udder | Poor | | 102 | Excellent | ||||||
Stature | Small | | 104 | Large | ||||||
Body length | Short | | 102 | Long | ||||||
Rump width | Narrow | | 96 | Wide | ||||||
Body depth | Shallow | | 97 | Deep | ||||||
Rump angle | Ascending | | 98 | Sloped | ||||||
Hock angularity | Straight | | 106 | Sickled | ||||||
Hock develop | Swollen | | 107 | Dry | ||||||
Pasterns | Weak | | 100 | Strong | ||||||
Foot angle | Low angle | | 107 | High | ||||||
F. udder length | Short | | 107 | Long | ||||||
R. udder length | Short | | 102 | Long | ||||||
F. udder attach. | Loose | | 96 | Tight | ||||||
Susp. ligament | Weak | | 104 | Strong | ||||||
Udder depth | Deep | | 100 | High | ||||||
Teat length | Short | | 107 | Long | ||||||
Teat thickness | Thin | | 98 | Thick | ||||||
Front teat place. | Wide | | 103 | Close | ||||||
Rear teat place. | Outside | | 105 | Inside | ||||||
Udder cleanness | Extra teats | | 104 | Clean udder |